Spicy Margarita

Today’s drink is spicy margarita.

While we enjoy the classic margarita recipe, we can’t overlook the appeal of spicy margaritas! A dash of chili pepper heat transforms your classic margarita into something extraordinary! For fans of chiles, hot sauce, and all things spicy, a spicy margarita is the ultimate treat. Enjoy your ideal spicy margarita alongside a generous bowl of salty chips and creamy guacamole, and you’ll be in cocktail hour bliss!

Spicy Margarita Recipe

Ingredients:

• 2 oz tequila (preferably blanco)
• 1 oz lime juice (freshly squeezed)
• 1 oz orange liqueur (such as Cointreau or Triple Sec)
• ½ oz agave syrup (adjust to taste)
• Jalapeño slices (to taste)
• Salt (for rimming the glass)
• Lime wedge (for garnish)
• Ice

Instructions:

1. Prepare the Glass:

• Rub a lime wedge around the rim of your glass, then dip it in salt to coat.

2. Muddle the Jalapeños:

• In a shaker, add a few slices of jalapeño (adjust based on your spice preference). Muddle them gently to release the flavors.

3. Combine Ingredients:

• Add tequila, lime juice, orange liqueur, and agave syrup to the shaker.

4. Shake:

• Fill the shaker with ice and shake well until chilled.

5. Strain and Serve:

• Strain the mixture into the prepared glass over fresh ice.

6. Garnish:

• Add a lime wedge and a slice of jalapeño on top for garnish.

7.Enjoy:

• Sip and enjoy your refreshing spicy margarita!

Feel free to adjust the amount of jalapeño and agave syrup to suit your taste. Cheers!